Getting our CSA up and running has been keeping us all busy. The website is now 90% functional and can be found at avg.harvesthand.com We hope you'll have a look and tell us what you think.
We had a dream, like so many others before us, to live a simple and sustainable life on our own organic farm... so we drove from Vancouver Island, British Columbia to the Annapolis Valley in Nova Scotia, and we've been here nearly 6 years. We love life, learning, and sharing with others. Follow our adventures as we build a vibrant small family farm and work towards self-sufficiency using a combination of traditional methods, permaculture and original ideas.
Thursday, February 25, 2016
Spring Rains
Due to a few warm and windy days all the snow is now gone and everything's sopping wet. The ducks are loving it but it's a bit wet for we humans.
Being careful not to turn everything into a mud pit is important this time of year as the ground thaws and freezes. Certainly work on the garden can't happen until we have lots more good drying days. But that's okay because the weathers not quite warm enough yet anyways. Our seedlings are started in the house and once the greenhouse is ready to go again it'll be full of shelves of the tomatoes and everything we need to start early. Most seeds like to germinate at about 21 degrees so a warm room indoors serves that purpose then the still tender seedlings move to a nice warm greenhouse once the weather has passed the freezing mark. We're not quite there yet. Sure, we could heat the greenhouse, but it's not really worth it this time of year. Better to wait for a bit longer and be patient. I will be putting the small wood stove out of the barn into the greenhouse but it's not going to be enough to protect against a freeze should the weather get really cold.
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