Saturday, December 3, 2011

Getting our Christmas Tree

We love real trees. And so this year we are getting a nice 5-6 foot Balsam Fir hopefully. As long as it doesn't cost too much in which case we'll be going to the Quick Mart for a $15 little pine tree. I've heard there's a place where you can cut your own tree and they have cookie decorating and a bunch of activities too so I'm going to look into that as well.

I think that having a Christmas Tree Farm would be nice. Fun at the holidays and quiet the rest of the time. But as I don't know about the trimming necessary I'll have to do a bit more research.

Restaurant Review.

Steve took me out again last night. We went to a restaurant in Middletone simply called The Restaurant. I hear it had a different name originally but now it's under new ownership for the past 5 or so years by Peter and Bev Terauds who live locally. They, and their staff are very nice. So we went to eat and both decided on ribs with a choice of 2 sides. The selections include steamed veg, brown rice, fries, roast potatoes, caesar salad etc and we both ordered the roast potatoes and salad. Well, the food was fast, we spent the time looking at the local artwork for sale all round the walls. My ribs came with Apple Jax sauce, and yes it was sweet and mild, Steve had a BBQ sauce which he liked and the ribs were very tender fall off the bone and just use a fork type of ribs. The Caesar salad was delicious! The house made dressing was a nice garlicky and creamy dressing on a very cheesy salad. The roast potatoes were fine too, dressed up with herbs and not over salted or over roasted. We even shared some of their house made cheesecake and it was both creamy and tasty, served with real whipped cream (out of a can but still real cream) garnished with shaved chocolate. The crust was crunchy so it was obviously not sitting around for long. Our waitress, whose name I believe was Laverne, was very nice. The atmosphere was relaxed with nice music playing and we never felt rushed even though we later found out that they closed at 7:30 and we were there well past 8:30 chatting to the owners about some land they have for sale. The prices are good, about 20% less expensive than say Kellocks in Berwick and other comparable restaurants yet still very nice food. They also have a good selection of Nova Scotia wines and source a good percentage of their ingredients locally. They're open for lunch 11:30 -2:00pm and dinner from 4:30-7:30 Monday through Friday and open for dinner only on Saturdays from 5-8pm. They have good parking located on the side and they're located right opposite the Scotiabank and beside the Save Easy grocery store at the corner of Main and Commercial Streets in Middleton, the heart of the Annapolis Valley. Their phone number is 825-6099 and they take reservations and also offer take-out. The selections include burgers, fish, pasta, soup and salads and some very tempting desserts. Over all we'd give this restaurant an 8.5 and possibly higher...I want to go back and try some more of their food today for lunch. I think we've found our favourite restaurant. So there you go...another restaurant review. Steve was very nice to take me out for dinner again and we had a nice relaxing time, were home and in bed by 9pm, sigh, yes we're sad old people...maybe we lived in Qualicum Beach too long! lol

Gotta run to Kung Fu. I'll update later and let you know how our tree hunting worked out.

1 comment:

  1. Hi Elizabeth,

    Oh yes, I love a real Christmas tree too. The prices here have really jumped for a nice 6 footer. I see more and more artificial ones lit up in peoples homes, but nothing beats the real thing. To me, that's what creates the Christmas atmosphere ... the tree.

    I'm glad that you're able to experience local cuisine out and about. This place sounds very good, with a nice menu selection. We'll find it when we go there for sure. As always, thanks for taking the time to post. Good stuff !

    Take care ... Helga :))